Countertop Blast Freezer

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This unit fits perfectly into a professional kitchen workflow, making it possible to practice HACCP guidelines concerning the cook/chill concept. The unique ambient chill method and Indirect air circulation help to ensure better food quality and safety.

Manufactured with the environment in mind, it includes advanced technology and important features to protect your long-term investment. Along with colder product temperatures, it offers lower utility costs, improved food safety, and excellent value in today’s food service marketplace.


  • Ambient chill method
  • Indirect air circulation to improve food quality
  • HACCP-compliant, self-contained refrigerated system
  • Electronic touchscreen control; user friendly and programmable for up to 99 recipes
  • USB port; front-mounted for easy access to download data, such as HACCP, or upload recipes
  • Automatic hot gas defrost
  • Rounded interior corners for simple cleaning
  • Single-point product probe
  • Slide out refrigeration system for efficient service access
  • Stainless steel rack system for pans or shelves
  • Snap-in magnetic gasket for straightforward changes or cleaning
  • Self-closing door, right-hand hinged
  • Casters for effortless movement, front casters can be swiveled, fixed, or locked
  • 304 Stainless steel interior and exterior front, sides, and top.
  • Refrigerant: R404
  • Environmentally friendly HFO insulation


  • Three-year warranty on parts and labor
  • Additional warranty for years 3-5 on compressor (parts only)


  • Plastic coated shelves
  • UV sanitizer
  • Heated multi-point probe
  • Three-core probe kit
  • Left-hand door

Click to Call 1-800-430-4468

Ask for Gene Igo for Availability and Pricing.

AWIC 5.0 Counter Top Blast Chiller