Food Service Equipment
Food Service Equipment Is the Backbone of Any Kitchen
Universally used in commercial kitchens, refrigerated prep tables feature cold cabinet storage with workspace and cold storage wells on top. Our refrigeration units help keep ingredients organized and easily accessible for fast and efficient food prep. Cold Prep Tables offer unsurpassed performance in all kitchen environments and are available in a myriad of styles and sizes. Call American Walk-in Coolers and speak to one of our specialists at 1-800-430-4468
EASIER COOK-CHILL PROCESS
- Ensure proper control and monitoring during food prep.
- By maintaining a safe holding temperature and keeping ingredients separated, prep tables make it easy for kitchens and commercial operations to ensure compliance, food safety, and customer satisfaction.
PORTION & ASSEMBLE
Prep tables put every ingredient at your fingertips – allowing your operation’s food prep and cook-chill processes to run safely, smoothly, and efficiently while decreasing waste and bottom-line costs.